A Photographic Journey | Li Feruli | Sardinia, Italy

It started out as a drab, grey winter-ish day. Once the sun edged closer to the mountain top, the skies opened, to the bluest of beautiful blues. I met her in town, she asked “Vieni a Li Feruli oggi?”

A Photographic Journey. Li Feruli. Sardinia, Italy.

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Two Hours in the Mountains | Sardinia, Italy

She walked beside me and jabbered on. Her broken, high-pitched accent threw me for a loop. At first glance, she seemed so Sardinian, but as she talked that speculation evaporated. She told me that my spoken Italian is not the greatest, we laughed. She said “nor is mine.” We laughed again.

She moved to Sardinia sixteen years ago and brought with her half of her home village from Romania. Her energy spun around the warm air as she explained the sylvatic goodness of Sardinia’s wild roots and I found myself basking in the newfound education.

We hiked two kilometers together through the beautiful Sardinian wilderness, before she turned around and headed back to town, back to work.

We said our piacere’s and parted ways. I continued on the voyage.

What did you do today?

Fish Heads and Potatoes

I want to write but I can’t find the words.  Heavy dense clouds dance outside the bay windows; playing with my mind, stealing my words.  Please enjoy the following pics I took from a recent hike.

Trails and Trees

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Not Made of Sugar



Just me, myself and I

The summer is almost over but the hot, hot heat lingers on. There’s a blue haze in the sky and the ocean does not move. Floppy & Shatzy have not come out of their house all morning, like I, they know it’s much to hot to venture outdoors. It’s been over four months since my plane left me here and my patience is slowly coming along. I study the language as much as I can. I really have no choice, the only person in this town that speaks English is M. and his English is not the best at times. I have met a few of the regulars from town and we speak over morning espresso and cigarettes.
His name is Dominico and he’s sixty-five plus years. He speaks no English and offers me espresso and companionship daily. He’s a nice old man with blue eyes, one of the few blue-eyed people I have come across on this brown-eyed island. He has asked me to collect him stamps from Canada, and I have. We sit in the middle of town at our local TanTan,  and laugh and giggle at the passing people and horny little dogs that run wild throughout our town.
But how quickly the sky changes, the humidity has turned into pouring rain. Large black and grey clouds cover the sky and gust past the bay windows. There was a slight break in the sky this afternoon, and I ventured out to fetch mountain water at the fountain and have a secret cigarette. The break didn’t last long as on my way back a slight drizzle took over the town. I’m not made of sugar like my mother once told me, so I had no fear of melting.

Canadian Waitress in Canada – Chapter 2 – The Casino’s Main Act

She pulls out her note pad, her hand twitching as she wraps her fingers around the cool plastic. “A drink from the bar?” She tugs at her computer swipe card hanging from her white apron; pulling, twisting, unconsciously releasing her inhibitions. Catching his eye again she holds his glare, she feels the intensity growing in her belly, she feels like a raging horny teenager when he looks at her. Continue reading

The Wandering Waitress*. A Guide to Traveling the World One Tip at a Time.

So you want to give up everything, eh?  Move to another country, get a job in a small café in Australia and become a beach bum?  It’s easy to do and you don’t need a university degree to do it. Continue reading

Canadian Waitress in Canada – Chapter 1 – Niagara Falls

It’s a typically slow, freezing-cold January night, and she’s already been working four hours into her usual four table section in a five hundred seat restaurant. Eleven foot tall windows outline fifty percent of the dining room and with arms stretched out wide she has a spectacular view of Niagara Falls. She never tires of the view, she’s always lived in beautiful pristine places; but this was different, it wasn’t the beach. It wasn’t that deep down warm feeling she felt sitting in hot sand with the ocean at her toes and the sun beating down its mid afternoon rays, no, this shit weather brought out the worst in her, it was only by the ocean that she identified with herself. The only place she feels herself, her sanctuary from the ordinary, she tucks herself into pockets of the world; living, breathing, thriving and developing her sense of self. She craves to have that feeling again and wishes winter would fuck right off. The dirty mess of melting snow, too many below zero to care and the constant brushing of the car was making her one miserable thirty year old woman. It was time she escaped the snow shit capital and seek the refuge that the ocean provides.

Niagara Falls, Ontario, Canada

Barely making small talk with her tables, she doesn’t care where they came from, where they are going or what they are doing in The Falls.

Yes sir, I understand, but you are in Canada and the change from your bill will be in Canadian dollars.”

The customers look at her with puzzled bewilderment and she contemplates pointing out the brightly illuminated international border that they crossed. But bites her tongue instead. It hurts. She doesn’t care. She has no time for stupidity. She is polite, professional and to the point, if her customers give, she will give. She has been in this industry for twenty-two years and has had enough of being a servant.

Her mind is like a busy airport linking her identity together, like points on the compass she never truly knows which direction she is going until she gets there. She has traveled five of the seven continents, seen poverty in its depths and riches beyond her wildest dreams, she knows what she wants, isn’t afraid to speak the truth and will just about roll over anyone in her way. In the last ten years all she has done is work, save and travel, work save and travel, not a bad lifestyle by any means but it drains her bank account, and now she’s trying to figure out how to save for another odyssey and live in the meantime. The six fifty an hour job she has had for a year is paying the bills, but will barely pay for another trip or the increase in bust size she has always dreamed of. She knows with enough hard work and the larger than life white striped smile she could do both, work extra hard and survive; travel.

At times she wishes she could take a flying leap out of the atrium windows and fly away, the sense of escape intrigues her, moreover she would like to throw that irritating impossible to serve customer crashing out, spinning out of control to the pavement below. She’s groggy and hung over from ladies night, drinking two glasses of wine and two pints of Guinness she debates on calling Gina, canceling their plans for hor’dorves and cocktails later that evening.

Quickly walking into the dish pit with her usual arm load of shit: plates stacked precariously on top of each other, bread basket smashed into potatoes holding it in place, a half eaten steak dangling off the plate onto her pinky finger, she spills lobster butter down her tie and curses the hot thick liquid making a new home, balancing forks and steak knives she just about wipes out on that damn spill by the coffee station that has been there for an hour. It’s no surprise that she is able to carry the armload of junk, it’s all she’s ever done, it’s all she knows.

Entering the dish-pit the ever gregarious French head dishwasher greets her with the same excited nature he always does:
Jana! How de ’ell are ya?”
Oh you know, same old same old. I’m hung over and want my bed.”
Too many boys knocking down yer door Jana, will make you a tired girl.”
If only that was the reason she felt tired, she could deal with it, but the drinks wore on her like an old sock waiting to be discarded. Unloading her armfuls, she scrapes the leftovers into the garbage and ponders on the amount of food wasted in a restaurant, it’s appalling and makes her sad. She thinks about all the restaurants worldwide and can’t fathom that there are people starving.

The dish-pit becomes busy with waiters waiting to unleash their heaps of garbage, when someone calls out:
The main act from the Casino is here, he’s waiting for a table.”

Thoughts of doubt dance in her head, she’s in dire need of a good laugh, but she’s skeptical that he really is here. She finishes scraping the waste, washes her hands and heads directly to the dinning room and to her amazement, sure enough, it’s him! Brilliant, fucking brilliant!

His charcoal curls dangle from beneath his visor, muscles popping from his t-shirt and his smile larger than life, he is surrounded by five men and wonders if they could be his body guards. Seeing him standing in the middle of the dinning room carpe diem rings in her ears and she leaps into action. They have money, yes of course, they have plenty of money. He after all is the main act at the casino and has been for many months, she wants to dip her hand into their money pockets, she wants another beach holiday but first she must smile. Approaching him with the utmost confidence she lets them know table ten is available. They thank her, she looks directly in his eyes; their gazes locked, and in that split second she feels the fire ignite. That single look stirred passion deep within her, and she could feel her sexual allure escaping her.

They take their seats, his closest to the window, he peers out at the astonishing view, she grabs their attention,
Good Evening Gentleman. How are you today? Have you dined with us before?” Shaking their heads left to right, “Do you mind if I take a minute and go over our menu?”
Asking them to open their menus she looks over at him, he looks at her quizzically and jokes, “My menu is upside down I can’t read it.”

Walking over to him, she turns his menu right side up, she makes direct eye contact with him, his eyes pierce her directly to the core. She tries to hide her slight sexual nervousness, she can’t look at him without feeling aroused, thoughts of devouring him passed though her mind as she launches into the menu sizzle.

Bottom left hand corner of your menu you will notice our grilled to perfection chart, if you are in for steak this evening, which I hope you are, it’s what we do best so please take this into consideration as we do go by these guidelines. Down the center of the menu is all our steak dinners. All our steaks are center cut, well aged and perfectly marbled, which for you mean, you are in for a dynamite dinner. Top right hand corner you will find our prime rib. Our prime rib is our hero product and we are well-known for it, we slow roast it for twenty-four hours in our own special spice, tonight we are carving it at a perfect medium-rare to medium.”

She makes it though the sizzle, she doesn’t stumble over her words, she was finally getting a grip on herself, her nervousness faded as she spoke, she realized they are just another ordinary table in for dinner, with extraordinary lifestyles, and she was curious.

Let the Sun Down

The View From My Room

Here’s a little peek into my piece of heaven. And all from the front row seat of my living room.  Bliss.  Happy Sunday.

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